Recipes with Blanched
- Mixed-Nut Butter-Crunch Candy
- Spicy Shrimp and Mango with Snow Pea Salad
- Bow Ties with Sausage and Leek Sauce
- Lobster, Lobster, Lobster and Lobster Sauce
- Sarah's Secret Flat Chocolate Tort
- Crostini with Sweet Ricotta, Honey and Toasted Hazelnuts
- Northern Pike with Choucroute and Juniper Sauce
- Octopus and Rice Bean Salad Appetizer
- Macaroni and Cheese with Lobster and Summer Truffles
- Mushroom and Leek Spring Rolls
- Poulet a la Catalane
- Lemon and Almond Unbaked Cheesecake
- Taylor Bay Scallop Ceviche
- Poached Maitake Mushrooms and Fava Beans in Parsnip Broth with Spanish Olive Oil and Epazote
- Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel
- Almond Drops
- Spring Vegetable Ragout
- Bacon-Wrapped Scallop Tournedos with Summer Succotash
- French Fry Skordalia
- Fine Swiss Weisswurst
- Aspic of Slow-Simmered Veal with Crisp Sweetbreads and Black Trumpet Mushrooms
- Calzone with Artichokes and Porcini Mushrooms
- Potee of Bacon, Beans and Vegetables
- Marinated Tuna Steaks with Ancho Chile Red Wine Sauce and Spinach-Tomatillo Rice Cake