Recipes with Bas

• Apricot, Berry, and Jícama Salad with Honey-Lime Dressing
• Farmers' Market Pappardelle
• Eggplant Rolls Filled with Basil and Cheese
• Onion Tart
• Cheese-Stuffed Squash Blossoms with Shaved Baby Squash and Toasted Pumpkin Seeds
• Chicken Salad Niçoise
• Country-Style Pork Ribs With Bourbon and Coke BBQ Sauce
• Steamed Fish With Lime and Chile
• Paneer Curry with Peas
• Penne with Basil and Prosciutto
• Portobello Mushroom and Sausage Pizzas
• Manhattan-Style Seafood Stew
• Grilled Kielbasa with Warm Potato Salad
• Rice Salad Italienne
• Kale Minestrone with Pistou
• Sour Cream and Herb Muffins
• Keilbasa with Onions and Poblanos
• John Dory with Fried Fennel and Anchovy Butter Sauce
• Gluten-Free Pizza
• Shrimp and Scallops with Asian Eggplant
• Steamed Vegetables with Basil Pecan Pesto
• Seafood, Sausage and Bell Pepper Paella
• Grilled Vegetable Antipasto with Herbed Chevre and Crostini
• Penne with Tomatoes, Olives and Capers