Recipes with Balsamic

• Lamb Chops with Poached Quince and Balsamic Pan Sauce
• Red Beet Risotto with Mustard Greens and Goat Cheese
• Chicken Sauté with Wilted Endive and Brussels Sprouts
• Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce
• Sun-dried Tomato and Broccoli Pasta
• Tomato, Arugula, and Ricotta Salata Salad
• Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives and Cheese
• Celery Root, Radish, and Watercress Salad with Mustard Seed Dressing
• Miso-Yaki Sea Bass
• Braised Brisket with Bourbon-Peach Glaze
• Grilled Zucchini Pepper Salad
• Leg of Lamb "Black and Tan"
• Honey-Glazed Roasted Carrots and Parsnips
• Sunny Baked Peppers with Tomatoes
• Salad with Macadamias and Goat Cheese
• Creamy Millet with Roasted Portobellos
• Panzanella
• Couscous with Red Onion and Chives
• Portobello "Steak" Sandwiches with Gorgonzola Butter and Red Pepper Vinaigrette
• Arugula, Grape, and Almond Salad with Saba Vinaigrette
• Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Sauce
• Warm Artichoke and Chicken Liver Salad
• Seared Tuna with Olive-Tapenade Vinaigrette and Arugula
• Spicy Tomato, Pepper, Cucumber, Mint, and Parsley Salad