Recipes
- Spinach, Pesto, and Fontina Lasagna
 - Bacon Wrapped Beef Tenderloin Steaks with Spinach and Cheese Cakes
 - Poached Oysters and Artichokes with Champagne Cream
 - Creamed Spinach with Croutons
 - Zuni Ricotta Gnocchi
 - Beef Tenderloin with Red Wine Sauce, Creamed Spinach, and Truffled French Fries
 - Thalia's Frittata
 - Orzo with Spinach and Pine Nuts
 - Burekas - My Favorite Breakfast Pastries
 - Water Spinach
 - Top Drawer Dinner
 - Shrimp and Grits with Creamed Spinach, Tomato Confit and Smoked Bacon Gastrique
 - Zucchini-Wrapped Halibut "Scallops"
 - Spanakopita Lasagna
 - Double-Creamed Spinach with Fried Onions
 - Spinach Ricotta Gnocchi with Tomato Sauce
 - Spinach, Prosciutto and Red Bell Pepper Crostini
 - Spinaci (Spinach) alla Padella (Frying Pan)
 - Spinach with Sesame Shoyu Dressing
 - Balsamic-Glazed Salmon with Spinach, Olives, and Golden Raisins
 - Striped Bass with Pipian Sauce
 - Spanokopitta
 - Chiarello's Classic Omelet Technique
 - Souffleed Spinach Omelet
 - Fast and Easy Creamed Spinach
 - RITZ Steakhouse Bites
 - Shangri-Lee Lobster with Crispy Spinach
 - Spinach with Olives, Raisins and Pine Nuts
 - Fresh Spinach with Tofu Dressing
 - Sauteed Spinach
 - Butternut Squash and Creamed-Spinach Gratin
 - Round 2 Recipe - Spinach and Mushroom Pasta
 - Spinach, Potato and Goat's Cheese Tart
 - Quiche Sardou
 - Spanakopita (Spinach Triangles or Pie)
 - Porcini Crusted Elk "Wellington", Creamed Spinach and Foie Gras in Puff Pastry
 - My Mom's Vegetable "Meatloaf" with Checca Sauce
 - Cream of Spinach Soup with Grilled Octopus
 - Spinach and Artichoke Casserole
 - White Lasagne
 - Squash and Spinach Lasagna
 - Spinach and Ricotta Gnocchi
 - Eggs Florentine Casserole
 - Chef John's Spinach and Feta Pie
 - Pappardelle with Portobello Mushrooms, Spinach and Pine Nuts
 - Creamed Spinach Deluxe
 - Sephardic Spinach Patties
 - Hanger Steak Sandwich with Bourbon Creamed Spinach
 - Lasagne Bolognese with Spinach
 - Spinach-Stuffed Butternut Squash Patties
 
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