Recipes
- Orecchiette with Lentils, Onions, and Spinach
- Provençal Bok Choy
- Confit Duck Legs
- Manchego with Almonds and Green Olives
- Red-Wine Braised Cabbage and Onions
- Roasted Mushroom and Barley Gravy
- Skate with Wild Mushrooms in Pearl Sauce
- Slow-Braised Short Ribs, Lardons, and Baby Vegetables
- Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash
- Lentil and Sweet Red Pepper Soup with Cumin and Black Pepper
- Trout Choucroute
- Eggplant Lasagne with Parsley Pesto
- Parsley-Root Soup with Truffled Chestnuts
- Chicken Adobo
- Apricot Spread
- Grilled Brined Shrimp with Garlic Oil
- Bazlama - Turkish Flat Bread
- Tava or Turkish Stew
- Turkish Red Lentil 'Bride' Soup
- Turkish Style Eggs
- Homemade Manti (Traditional Turkish Dumplings)
- Turkish Chicken Kebabs
- Turkish Kebabs
- Manti (Turkish 'Ravioli' with Yogurt Sauce)
- Turkish Halwa
- Turkish Marinade
- Haydari (Turkish Yogurt Dip)
- Turkish Rissoles
- Shrimp Ceviche with Coconut Milk
- Rose Water Turkish Delight
- Fig and Hazelnut Bread Pudding
- Sweet Burgundy Greens
- Ezogelin Soup (Vegan Turkish Soup with Lentils and Bulgur)
- Cold Turkish Green Tomato Soup
- Fall Figs Stuffed with Stilton Cheese, Wrapped in Prosciutto and Chateau Elan Port Wine Syrup
- Turkish Dumplings
- Gourmet Gorp
- Turkish Cheese and Herb Cigars
- Apricot Couscous
- Apricot Sesame Energy Bars
- Turkish-Style Mocha
- Steamed Mussels with White Wine and Parsley
- Toasted Israeli Couscous
- Noodle Paella
- Turkish Spice Mix
- Crispy Roast Duck with Mustard and Green Peppercorn Sauce
- Turkish Coffee Pots de Creme
- Turkish-Style Sirloin with Roasted Garlic-Fig Sauce (New Dynamic Beef Dishes)
- Red-Wine Braised Beef Brisket with Horseradish Sauce and Aunt Rifka's Flying Disks
- Turkish Eggs