Recipes
- Sunny's Simple Crabcakes with Celery Root Remoulade
- Crispy Eggplant and Mushroom Lasagna
- Cheddar, Turkey and Cranberry on Sourdough
- Rye Bread Party Pizzas
- Horseradish Soup
- Grilled Cheese and Jelly Sandwich
- Chicken Sandwich Casserole
- Stuffed French Toast I
- Oven Fried Chicken Breast
- Tuna Salad on Olive Bread with Arugula
- Penguin Buffet's Classic Israeli Schnitzel
- Double Fudge Bread Pudding with Chocolate Whipped Topping
- Best-Ever Grilled Cheese
- Toasted Apple-Pecan Brie Sandwiches
- Soft-Boiled Egg and White Anchovy Breakfast Sandwiches
- Cobb Sandwich
- Frog in the Hole
- Italian Bread and Cabbage Soup with Sage Butter
- Scrumptious Sauerkraut Balls
- Eliopitta: Olive Bread
- Tom's Down To The Bone Pork Chops!
- Patty Melt
- Honey Glazed Fried Manchego Cheese
- Yucca Frita with Mango Hibiscus Mermalada and Serrano-Lime Aioli
- Waffled Brioche French Toast
- Rich Little Po'boy
- Steamed Broccoli with Brown Butter Sauce
- Pasta and Lamb Casserole (Pastitsio)
- Dried Cranberry, Apricot, and Fig Stuffing
- Macomb's Irish Soda Bread
- Turkey Panino with Cranberry Sauce
- Baked Ranch Chicken
- Pepper Jelly Grilled Cheese
- The Club Sandwich
- Tysonandreg; Grilled Chicken Panini
- Rolfs Original Swiss Cheese Fondue
- Italian Party Sub
- Asparagus and Parmesan-Egg Crumb Topping
- Serrano-Ham-Wrapped Yellowfin Tuna with Romesco Sauce
- Turkey (Tonnato) Sandwiches
- Panzanella Italian Bread Salad
- The Original Donair From the East Coast of Canada
- Macadamia and Ginger Stuffing
- Corn Bread Dressing with Ham, Fennel, and Carrots
- Cheezy Mushroom Melt
- Fastest Chicken Parm
- Individual Meatloaves with Bacon Crisps
- Grilled Hot Turkey Sandwiches
- Scrambled Eggs with Leeks, Fava Beans, Crispy Breadcrumbs, and Parmesan
- Spring Onion Soup with Garlic Croutons