Recipes
- Grilled Hot Turkey Sandwiches
- Pumpkin-Ginger Bread Pudding
- Oven-Roasted Cod Crusted with Herbs
- Grilled Bread With Tomato-Ginger Salad
- Ham, Gruyere and Apple Panini
- Chive Tartines with Smoked Salmon
- Roasted Garlic Burger
- Rustic Porcini Onion Stuffing
- Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce
- Braised Oxtails "Anton"
- Cheesy Mac 'N Rib
- Cheddar Bacon Ranch Pulls
- Bruschetta with Olive Paste, Peppers and Goat Cheese
- "PLT" Salad
- Tuna and Artichoke Salad on Kalamata Olive Bread with Provolone Cheese and Fresh Herb and Garlic Aioli
- Sourdough, Apple and Almond Dressing
- Chicken Sandwich Casserole
- Jan Schat's Flatbread
- Inside-Out Grilled Cheese Sandwich
- Tom's Down To The Bone Pork Chops!
- Ginger Almond Eggplant Dip
- Fried Tofu Sticks
- Panko Crusted Chicken Legs
- Uncle Wynn's Bread Machine Rye
- Rolfs Original Swiss Cheese Fondue
- Sunny's Simple Crabcakes with Celery Root Remoulade
- Soft-Boiled Egg and White Anchovy Breakfast Sandwiches
- Whole Wheat Soda Bread with Dried Pears and Anise
- Eliopitta: Olive Bread
- Waffled Brioche French Toast
- No-Knead Bread
- Tysonandreg; Grilled Chicken Panini
- Yucca Frita with Mango Hibiscus Mermalada and Serrano-Lime Aioli
- The Original Donair From the East Coast of Canada
- Patty Melt
- Honey Glazed Fried Manchego Cheese
- Oven Fried Chicken Breast
- Raisin Rye Bread
- Zucchini and Sausage Casserole
- Grilled Cheese Sandwich
- Mango Gingerbread with Macadamia Streusel
- Italian Party Sub
- Steamed Broccoli with Brown Butter Sauce
- Country Harvest Stuffing
- Cheezy Mushroom Melt
- Honey Whole Wheat Bread
- Panzanella Italian Bread Salad
- Northwestern Wild Mushroom Stuffing
- Grilled Cheese with Onion Jam, Taleggio, and Escarole
- The Club Sandwich