Recipes
- Pumpkin Meatballs with Cinnamon-Sage Tomato Sauce
- Jimmy Buffett's Barbados Style Chicken
- Rib-Eye and Roasted-Tomato Sandwiches
- Turkey Enchiladas with Fire-Roasted Tomatillos
- One-Dish Chicken and Stuffing Bake
- Duck Rillettes
- Fiesta Chicken Burritos
- Pork Chops with Basil and Marsala
- Buttercup Squash Soup
- Eggplant Rollatini
- Cheesy Acorn Squash
- Roasted Salmon With Walnut-Pepper Relish
- Latvian Honey Cake
- Apple Dumplings with Rich Cinnamon Sauce
- Gluten-Free Stuffing
- Auntie Willie's Dutch Apple Pie
- Cured Arctic Char
- Prickly Pear Enchilada Sauce
- Vitello Tonatto Fondue
- Vanilla Roasted Black Plums with Toasted Lemon Cake and Ginger Ice Cream
- Crispy Rosemary Chicken and Fries
- Baked Apples with Dried Cherries and Maple Caramel Sauce
- Butternut and Acorn Squash Soup
- Sweet Roasted Rosemary Acorn Squash Wedges
- Bacon Water Chestnut Rolls
- Bison and Brown Rice Stuffed Peppers
- Limehouse Chicken
- Roasted Butternut Squash and Saffron Soup with Toasted Almond Croutons
- Grilled Jerk Chicken with Scotch Bonnet Sauce and Mango Chutney
- Risotto Stuffed Peppers and Zucchini
- Sicilian Spaghetti Squash Salad
- Rainbow Roasted Pepper Soup
- Peach-Blueberry Ice Cream Pie
- Round Two Recipe: Chicken Crepes
- Mustard Pepper Salmon with Red Wine Sauce
- Stuffed Yellow Squash with Stewed Tomatoes
- Fish and Chips with Chinese Black Vinegar Aioli
- Wild Mushroom Soup with Chestnuts and Roasted Fennel
- Escargots à la Bourguignonne
- Pecan Encrusted Stuffed Chicken Breasts
- Rosemary Dijon Prime Rib
- Maxwell Street Polish Sausage Sandwiches
- Chef John's Roast Christmas Goose
- Butternut Squash Potstickers
- Simple Tiramisu
- Sweet Citrus Baked Salmon
- Stuffed Green Peppers I
- Beefy Broccoli & Cheddar Burritos
- Roasted Baby Artichokes
- Slow Lamb with Baked Provencal Tomatoes