Recipes
- Roasted Eggplant Soup with Goat Cheese Dumplings
- Central European Cheese Dumplings
- Irish Lamb Stew with Herbed Goat Cheese Dumplings
- New South Chicken and Dumplings
- Seared Foie Gras with Edamame Dumplings, Five-Spice Broth and Braised Daikon
- Spicy Mexican Chili with Chicken Finger Dumplings
- Passport to Japan: Edamame, Gyoza, Rice and Teriyaki Beef
- Fried Pork Dumplings
- Shrimp and Dumpling Stir-Fry
- BBQ Pot Stickers
- Pork and Chive Dumplings
- Blanquette of Halibut and Clams with Lemon Dumplings
- Shrimp and Pork Shu Mai Dumplings
- Turkey Dumpling Stew
- Chinese Dandelion Dumplings
- Chicken and Dumplings with Mushrooms
- North Indian Nepali Curry Dumplings
- Cold Smoked and Grilled Salmon
- Steamed Pork and Mushroom "Siu Mai" Dumplings
- Parmesan Arugula Dumplings
- Beef Pepperpot Stew with Spillers' Dumplings
- Fresh Peach Dumplings Served with Hard Sauce
- Achiote Chicken and Cilantro Dumplings
- Butter Mandu (Butter Dumplings)
- Shiitake Pot Stickers
- Frascatelli with Pecorino and Mustard Greens
- Potstickers
- Sunny's Easy Chicken and Dumplings
- Vegetarian Steamed Dumplings
- Cauliflower Soup with Lobster Dumplings
- Scallop Siu Mai Spring Moon
- Polpette Ubaldine Medievali (Meat Dumplings with Medieval Spices)
- Dumplings and Cocky's Joy (Caramel Sauce)
- Vegetarian Pot Stickers
- Mama Lachute's Blackberry Dumplings
- Old Fashioned Chicken and Dumplings
- Chilled Coconut Lemongrass Soup with Warm Pineapple Dumpling
- Glazed Apple Dumplings
- Potato Plum Dumplings
- Chicken and Rolled Dumplings
- Superfood Dumplings
- Shrimp and Vegetable Steamed Dumplings
- Traditional Slovak Haluski
- Braised Pork Shanks with Mushroom Dumplings
- Central Asian Beef and Lamb Dumplings
- Spiced Blueberry Grunt
- Panfried Potato, Onion, and Cheese Dumplings
- Grated Potato Dumplings
- Salmon Dumplings with Coconut Curry Sauce
- Baked Apple, Raisin, and Brown Sugar Dumplings