Ingredients

• 1 garlic clove
• 3/4 cup plain yogurt (whole-milk or low-fat)
• 2 tablespoons water
• 1 teaspoon poppy seeds
• 3/4 teaspoon mild honey
• 1/2 teaspoon salt

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Instructions

1. Mince garlic, then mash to a paste with a pinch of salt using a heavy knife. Add 3/4 teaspoon garlic paste (or to taste) to a bowl with remaining ingredients and whisk until smooth. Let dressing stand about 1 hour to allow flavors to develop.