Ingredients

• 1 pound fresh, ground pork sausage
• 3 ounces processed cheese sauce
• 2 cups biscuit baking mix

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Instructions

1. Preheat oven to 325 degrees F (165 degrees C).
2. In a bowl, mix pork sausage, cheese sauce and biscuit mix together. It's easiest to do with the hands.
3. Form mixture into round, walnut size pieces and place on a cookie sheet. Bake for 15 minutes.