Ingredients

• 6 ounces guava nectar
• 3 ounces spice rum, such as Bacardi Oakheart
• 1 1/2 ounces fresh lime juice
• 1 1/2 ounces lychee liqueur
• 1 ounce grenadine
• 4 dashes angostura bitters
• Fresh mint sprigs
• Umbrella
• Maraschino cherry
• Straws

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Instructions

1. Special equipment: Umbrella Straws
2. In a cocktail shaker, add the guava nectar, spiced rum, lime juice, lychee liqueur and grenadine. Shake without ice (dry shake) vigorously, and pour in a bowl. Top with the bitters and garnish with a sprig of mint, umbrella, cherry and 2 straws.