Ingredients

• 4 cups coarsely chopped seedless watermelon
• 4 cups seedless red grapes, halved
• 2 tablespoons grated lemon zest
• 2 tablespoons grated lime zest

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Instructions

1. Combine watermelon and red grapes in a bowl. Sprinkle lemon zest and lime zest over fruit and toss lightly. Cover bowl and refrigerate, about 1 hour.