Ingredients

• 1/2 cup water
• 1/2 cup sugar
• 1/2 cup lime juice
• 1 each 15 pound watermelon, pureed and passed through fine sieve
• 1 honeydew melon cut into 1/2 inch squares
• 1 cantaloupe melon cut with into 1/2 inch balls
• 5 lemon grass stalks of mint stems

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Instructions

1. Heat water, sugar, mint, lime juice in pot until it boils. Slightly cool mixture and then add 6 cups watermelon juice. Strain and chill until ready to serve. Serve consomme and garnish with honeydew, cantaloupe, 1/2 bunch mint or lemon grass.;