Ingredients

• 2 tablespoons butter, softened
• 2 slices hearty bread
• 2 tablespoons store-bought pesto
• 2 slices mozzarella cheese
• 1 tomato, sliced

Instructions

1. Special equipment: a waffle maker
2. Preheat a waffle maker to the regular setting according to the manufacturer's instructions.
3. Butter each piece of bread on 1 side. Flip 1 piece and spread the non-buttered side with pesto. Top with the sliced mozzarella and tomatoes and lay the second piece of bread on top buttered-side up. Place on the waffle maker, close the lid and cook until melted and golden.