Vetted Recipes

Virginia Ham and Cheese Balls

Ingredients

  • 8 ounces ground or finely chopped country ham
  • 8 ounces cream cheese, softened
  • 3 dashes hot pepper sauce
  • 3 pinches dry mustard powder
  • 8 ounces unsalted Virginia peanuts, finely chopped
  • 1 maraschino cherry half
  • Assorted crackers, for serving

Instructions

  1. In a large bowl, combine ground ham, cream cheese, hot sauce and mustard until well blended. Roll into a ball and then roll in chopped peanuts. Garnish with cherry on top of ball. Serve on cheeseboard with crackers.

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