Ingredients

• 1 (15 ounce) can mixed vegetables, drained
• 1 (15 ounce) can chickpeas (garbanzo beans), drained
• 1 cup fat free sour cream
• 1/3 cup plain yogurt
• 1/3 cup mayonnaise
• 1 (1 ounce) package dry onion soup mix
• 1 teaspoon minced onion
• 1/4 cup chopped green onions
• 1/4 cup chopped red bell pepper

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Instructions

1. In a medium bowl, mix together the mixed vegetables, chickpeas (garbanzo beans), sour cream, yogurt, mayonnaise, onion soup mix, onion, green onion and red bell pepper. Chill in the refrigerator 1 hour and serve.