Ingredients

• 4 eggs
• 2 tablespoons milk
• 1/4 teaspoon ground cinnamon
• 8 slices bread

Instructions

1. Combine eggs, milk and cinnamon; beat well. Dip bread into egg mixture until completely coated.
2. Heat a lightly oiled griddle or frying pan over medium high heat. Cook bread slices until they are golden brown on both sides. Serve hot.