Ingredients

• 1 1/2 ounces dark rum
• 1/2 ounce cherry brandy
• 1/2 ounce lemon juice
• 1 teaspoon Cointreau or Triple Sec
• 3 or 4 ice cubes

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Instructions

1. Combine all of the ingredients in a cocktail shaker. Shake well. Strain into a cocktail glass.