Ingredients

• 2 cups cubed or shredded ham
• 3 cups cooked macaroni
• 3/4 cup shredded Cheddar cheese
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/2 (10.75 ounce) can milk
• 1/4 cup dried bread crumbs

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a casserole dish, combine the ham, macaroni, cheese, soup and milk. Mix together well.
3. Bake, covered, at 375 degrees F (190 degrees C) for 20 minutes. Uncover, top with the bread crumbs, and bake, uncovered for 10 more minutes.