Ingredients

• 3 slices cucumber, plus more for garnish
• 1/2 slice jalapeno
• 2 ounces sake, such as junmai ginjo sake
• 3/4 ounce fresh lime juice
• 1/2 ounce maple or plum syrup
• Ice

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Instructions

1. Watch how to make this recipe.
2. In a mixing glass, muddle the cucumbers and jalapeno. Add the sake, lime juice and syrup. Add ice ,shake well and serve up in a chilled martini glass. Garnish with a slice of cucumber.