Ingredients

• 1.5 oz. Absolut Citron
• 1.5 oz. Sugei Sake
• 2 oz. sweet and sour
• 1 oz. Chambord
• Lemon grass and raspberries (garnish)
• Ice

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Instructions

1. Fill mixing glass with ice. Add the ingredients, stirring with a bar spoon. Strain into a chilled, stemmed cocktail glass. Garnish with lemon grass and raspberries.