Ingredients

• 1 (12 ounce) package extra firm tofu, drained and cubed
• 1/4 cup brown sugar
• 1/2 cup walnuts
• 1/4 cup pure maple syrup
• 1 tablespoon lemon juice

Instructions

1. Place tofu, brown sugar, walnuts, maple syrup, and lemon juice in a food processor. Process until smooth. Cover and chill to thicken for pie filling, or serve immediately as pudding.