Toasted Almond
Ingredients
- 1 1/4 ounces almond liqueur (recommended: Amaretto)
- 3/4-ounce coffee liqueur (recommended: Kahlua)
- Ice
- Heavy cream, to fill
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Instructions
- Add liqueurs to a cocktail shaker with ice. Shake and strain into a 10-ounce rocks glass over ice. Top with heavy cream and serve with a short straw.
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