Ingredients

• 1/3 cup balsamic vinegar
• 1/3 cup extra-virgin olive oil
• 2 tablespoons honey
• 1 lime, juiced
• 1 (16 ounce) bag coleslaw mix
• 5 ounces baby kale, chopped into bite-size pieces
• 1/2 red onion, finely chopped
• 2 tablespoons sunflower seeds, or more to taste
• salt and ground black pepper to taste

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Instructions

1. Whisk balsamic vinegar, olive oil, honey, and lime juice in a large bowl. Add coleslaw mix, baby kale, red onion, and sunflower seeds; toss to combine. Season with salt and pepper.