Ingredients

• 1 teaspoon salt, or to taste
• 1 bunch kale, stems removed and leaves chopped
• 2 apples, diced
• 1/4 cup olive oil
• 1/3 cup sweetened dried cranberries (such as Ocean Spray® Craisins®)
• 1/3 cup toasted unsalted sunflower seeds
• 2 tablespoons raw apple cider vinegar
• 1/3 cup crumbled Gorgonzola cheese

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Instructions

1. Massage salt into kale in a large bowl until kale is slightly softened, about 2 minutes. Gently stir apples, olive oil, cranberries, sunflower seeds, and vinegar into kale until salad is evenly mixed. Gently fold Gorgonzola cheese into salad.