Ingredients

• 2 ounces cream cheese, softened
• 7 tablespoons butter, softened
• 1/2 teaspoon vanilla extract
• 2 tablespoons milk
• 1 1/2 cups confectioners' sugar, sifted
• 1/4 teaspoon salt

Browse by ingredient

Instructions

1. Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. Mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy.