The Bull
Ingredients
- One 12-ounce bottle ginger beer
- One 12-ounce bottle pilsner or pale ale
- 2 ounces fresh lime juice
- 6 lime wedges, for garnish
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Instructions
- Divide the ginger beer, pilsner and lime juice among 6 rocks glasses filled with ice. Stir and garnish with the lime wedges.
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