Ingredients

• 1/4 cup milk chocolate chips
• 1 cup half-and-half
• 1/4 teaspoon ground cinnamon
• Vanilla vodka or hazelnut liqueur, optional

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Instructions

1. In a small saucepan over medium heat, add chocolate chips, half-and-half, and cinnamon. Melt chocolate chips stirring frequently with wooden spoon; about 5 minutes. Be careful not to let boil.
2. Remove from heat and pour into mug. Add a shot of vanilla vodka or hazelnut liqueur, if you like.