Ingredients

• 3 eggs
• 1/4 cup milk
• 2 1/2 tablespoons maple syrup
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/3 cup cornflakes cereal, crumbled
• 8 slices white bread
• 2 tablespoons confectioners' sugar for dusting

Instructions

1. In a medium bowl, beat together the eggs, milk, maple syrup, vanilla, and cinnamon. Take a small handful of cornflakes and crumble them into the mixture. Stir well.
2. Soak the bread slices in the mixture for about 2 to 3 minutes.
3. Heat a lightly oiled griddle or frying pan over medium high heat. Place the bread slices in the pan; brown on both sides. Sprinkle with confectioners' sugar; serve hot.