Ingredients

• 1 cup old fashioned rolled oats
• 1 (4-inch) cinnamon stick, broken into tiny pieces
• 4 cups water
• Sugar or agave nectar, as needed

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Instructions

1. Watch how to make this recipe.
2. In a large pitcher, soak the oats, cinnamon and water for a minimum of 30 minutes. Blend the mixture (including the cinnamon) in a blender. Strain and sweeten with sugar or agave, to taste. Serve well-chilled or over ice.