Ingredients

• 1 1/2 pounds fresh strawberries, rinsed and sliced
• 2 1/2 tablespoons brown sugar
• 1 tablespoon balsamic vinegar
• 1/4 teaspoon freshly ground black pepper

Browse by ingredient

Instructions

1. In a large bowl, toss berries with sugar and let stand at room temperature for 10 minutes.
2. In a small bowl, combine the vinegar and pepper. Pour over berries and toss to coat. Divide berries among 4 serving bowls and serve. Enjoy!