Ingredients

• 1/4 cup canola oil
• 1/4 cup honey
• 1/4 cup lime juice
• 1/4 cup soy sauce
• 1/4 cup Sriracha

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Instructions

1. Whisk together the oil, honey, lime juice, soy sauce and Sriracha in a medium bowl. Use as a quick marinade for peeled shrimp before grilling.