Ingredients

• 1 cup baby spinach leaves
• 1/2 cup plain Greek yogurt
• 1/2 cup chopped honeydew melon
• 1/4 cup chopped pear
• 1/4 cup milk
• 1/4 cup ice cubes

Instructions

1. Combine baby spinach, Greek yogurt, honeydew melon, pear, milk, and ice cubes in a blender; blend until smooth.