Ingredients

• 2 cups soft or silken tofu
• 2 cups fresh strawberries, washed and stems removed
• 1/2 cup plain soy milk
• 1/2 cup ice
• 2 tablespoons honey
• 2 teaspoons strawberry jam

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Instructions

1. Combine all the ingredients in a blender and purée until smooth.
2. Pour and serve.