Ingredients

• 1 green tea bag
• 3/4 cup very hot water
• 1 cup fresh strawberries, halved, plus 1 sliced strawberry for garnish
• 1/4 cup lowfat milk
• 1/2 lime, juiced
• 1 tablespoon honey
• 6 fresh mint leaves

Instructions

1. Steep the tea bag for 2 minutes in the water. Remove the bag and allow the tea to cool. Pour the tea into an ice cube tray and freeze until solid, at least 2 hours.
2. Put the strawberries, milk, lime juice, honey and mint into a blender and blend until almost smooth. Add the green tea ice cubes and continue to blend until very smooth. Garnish with the sliced strawberry