Ingredients

• 1/4 ounce crème de cassis
• 1/4 ounce green Chartreuse
• 1/4 ounce maraschino liqueur

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Instructions

1. Pour in the order listed so that each ingredient floats on top of the one before it. This drink is sometimes made with grenadine, heavy cream, and Crème Yvette, in that order.