Ingredients

• 1 pound ground lamb
• 3 green onions, minced
• 4 cloves garlic, minced
• 1 tablespoon curry powder
• 1 teaspoon ground cumin
• 1/4 teaspoon dried red pepper flakes
• salt and pepper to taste

Instructions

1. Preheat the grill for high heat.
2. In a bowl, mix the lamb, green onions, garlic, curry powder, cumin, red pepper, salt and pepper. Form into 4 patties.
3. Lightly oil grill grate. Grill patties 5 minutes on each side, or until done.