Ingredients

• 8 apples - peeled, cored, and thinly sliced
• 1/2 cup water
• 3/4 cup packed brown sugar
• 1/2 teaspoon pumpkin pie spice

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Instructions

1. Combine the apples and water in a slow cooker; cook on Low for 6 to 8 hours. Stir in the brown sugar and pumpkin pie spice; continue cooking another 30 minutes.