Ingredients

• 1 (10 ounce) bag Italian-blend salad greens
• 1 pear - peeled, cored and diced
• 1/2 cup pecan halves
• 1/2 cup finely shredded mozzarella cheese
• 1/3 cup Italian-style salad dressing

Instructions

1. Place the salad greens, pear pieces, pecans, and mozzarella cheese in a bowl. Pour the Italian dressing over the salad mixture, and toss to coat evenly.