Ingredients

• 1 spaghetti squash
• 4 ounces Mozzarella
• 1 jar spaghetti sauce
• 2 teaspoons dry basil

Instructions

1. Preheat oven to 350 degrees. Slice squash in half and place fleshside down in a baking dish.
2. Add 1/4-inch of water. Bake for 40 minutes, or until tender and remove. Rake squash with a fork, creating "spaghetti" strands. Spoon on sauce, mozzarella, and basil. Place back in oven and bake until cheese begins to bubble. Serve warm