Ingredients

• 2 cups sourdough starter
• 3 eggs, beaten
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon white sugar
• 1/2 cup applesauce

Instructions

1. Grease and preheat a waffle iron according to manufacturer's instructions.
2. Mix sourdough starter and eggs in a bowl. Mix in flour, baking soda, salt, and sugar. Stir applesauce into the batter; mix well to combine.
3. Pour 1/4 to 1/2 cup of the batter onto the preheated waffle iron. Bake until golden brown according to manufacturer's instructions, about 3 minutes.