Ingredients

• 1/2 cup sour cream
• 1/2 cup mascarpone*
• 2 tablespoons confectioners' sugar, or to taste
• available at specialty foods shops and some supermarkets.

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Instructions

1. In a bowl whisk together sour cream, mascarpone, and confectioners' sugar. (Mixture may be made 1 day ahead and chilled, covered.)