Ingredients

• 1 gallon fresh apple cider
• 16 fluid ounces brandy
• 5 fluid ounces moonshine (clear or white whiskey)
• 2 cinnamon sticks
• 2 teaspoons ground cinnamon
• 1 teaspoon nutmeg

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Instructions

1. Combine apple cider, brandy, moonshine, cinnamon sticks, ground cinnamon, and nutmeg in a slow cooker.
2. Cook on High until hot and flavors blend, at least 30 minutes.