Ingredients

• 1/2 cup cottage cheese
• 1/3 cup diced sweet salad pickles
• 1 tablespoon chopped celery leaves
• 1/4 teaspoon Worcestershire sauce
• 6 celery stalks

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Instructions

1. In a bowl stir together the cottage cheese, pickles, celery leaves, and Worcestershire sauce. Spread mixture on celery stalks.