Vetted Recipes

Simple Spring Green Salad

Ingredients

  • 7 to 8 ounces Boston lettuce (2 heads), torn into bite-size pieces
  • 1/2 pound Bibb lettuce (2 heads), large leaves torn into bite-size pieces
  • 2 tablespoons extra-virgin olive oil

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Instructions

  1. Combine lettuces in a large bowl. Season with 1/2 teaspoon salt, then drizzle with oil and toss to coat. Serve immediately.
  2. What to drink: Yarden Galilee Cabernet Sauvignon
  3. Yarden Galilee Cabernet Sauvignon

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