Ingredients

• 8 cups water
• 4 small or 2 family-size tea bags (recommended: Lipton)
• 1 cup sugar
• 8 cups cold water

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Instructions

1. In a teapot, boil 8 cups water. Add tea bags and remove from heat. Let steep for 5 minutes, or to taste. Strain tea into a gallon-size pitcher and add sugar. Add remaining cold water to pitcher and stir. Refrigerate until ready to serve.