Ingredients

• 2 cups heavy whipping cream
• 1 cup evaporated milk
• 1/2 cup sweetened condensed milk
• 1/2 cup Irish Whiskey
• 1/4 cup chocolate syrup
• 1/2 teaspoon instant coffee

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Instructions

1. In the container of an electric blender, combine cream, evaporated milk, condensed milk, whiskey, chocolate syrup and coffee; process until smooth. Let chill for at least 4 hours before serving.