Ingredients

• 1/4 cup olive oil
• 1/2 pound fresh salmon
• 3/4 pound scallops
• 1/2 pound calamari rings
• 1 pound large shrimp, cleaned, tail on
• 2 tablespoons Old Bay seasoning
• 2 cups diced red bell peppers
• 1 cup diced green bell peppers
• 1 cup diced yellow bell peppers
• 1 cup diced tomato
• 1/2 cup diced onion
• 2 cups sliced mushrooms
• 2 cups sliced zucchini
• 1/4 cup light soy sauce
• 1/2 cup white wine

Instructions

1. In large skillet add the oil and heat. Add all of the seafood ingredients and Old Bay Seasoning and cook for 3 minutes, stirring constantly. Add vegetables, mix thoroughly and cook for 35 minutes. Add the soy sauce and wine and cook for another 30 minutes. Serve with rice, salad, and tortillas.