Ingredients

• Cracked ice
• 1 ounce gin
• 1 ounce dry vermouth
• 1 ounce sweet vermouth
• 1 ounce freshly squeezed orange juice
• 4 teaspoons orange curaçao or Grand Marnier
• 2 teaspoons orange bitters
• 2 orange twists, for garnish

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Instructions

1. Fill a cocktail shaker halfway full with cracked ice. Add the gin, dry vermouth, sweet vermouth, orange juice, curaçao, and bitters, and shake well. Strain into 2 chilled cocktail glasses and garnish each with an orange twist.